Comfortable grip. Light, easy to handle. Holds an edge very well. No special maintenance necessary. Easy to sharpen. I should say from the outset that I am generally opposed to knife sets, which ...

Add Yahoo as a preferred source to see more of our stories on Google. assorted knives hanging on a magnetic strip A good chef’s knife is a central player in your kitchen lineup. Most chefs will tell ...

Add Yahoo as a preferred source to see more of our stories on Google. We put eight 8-inch chef’s knives through a battery of tricky tasks, both in the lab and at home. Here's how Henckels, Wüsthof, ...

Anthony Bourdain famously noted in his book Kitchen Confidential that all cooks, professional or otherwise, needed “one good chef’s knife, as large as is comfortable for your hand,” rather than an ...

From budget to Japanese-style models, here are chef Ben Lippett’s sharpest picks for comfort, cut and cost after weeks of chopping. Plus, what to know before you buy The kitchen gadgets top chefs ...