Scoring Your Dough Tips 🥖⁠🥰⁠ ⁠ The dough must be scored with a lame so it can properly expand and rise in the oven. But it doesn’t have to be intimidating or unsafe to do so! The most important tip we’re going to give you is to read your instruction sheet before you attempt to use your lame as the blades are extremely sharp.⁠ ⁠ Using your lame to score your dough is where you can get a little creative and personalize the loaf. ⁠ ⁠ ➡️ Here are some general tips on using our lame to score dough.
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Scoring Your Dough Tips 🥖⁠🥰⁠ ⁠ The dough must be scored with a lam…
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Bread Scoring 1️⃣0️⃣1️⃣ 🍁 Fall leaves may be crisp… and so is this dough.�Even though it’s still hot outside, we’re in full pumpkin-and-falling-leaves mode over here. That means cozy sourdough bakes and fun scoring designs to match. 🧡🍂 Every time I post a scoring video, I get asked:�“How is your dough so firm and easy to score without sticking or spreading?” Here are my top tips for prepping your loaf so it’s ready for a clean, crisp score (and those beautiful designs you're dreaming of)👇 ✅
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Dough Ray Me on Instagram: "I see so many people going over their essential score 2 or 3 times, to the point of almost cutting the dough in half 🫣 by scoring so deep, you might be deflating your loaf and it will result in a wider, flatter bread. One shallow score is all your dough needs to rise into a beautiful oven spring. #sourdoughscoring #sourdough #sourdoughbread"
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